Smithsonian Video Webinar: What Makes Fish so Fishy?

May 14, 2020 – Video Webinar: What Makes Fish so Fishy? featuring Ichthyologist Adela Roa-Varón
(Register 11 a.m. | 2 p.m.)

The Smithsonian National Museum of Natural History is moving their popular "Science How" webcast series to video webinars to connect your learners to natural history science and careers more often. Webinars will be presented on Zoom video. All times are Eastern Time. (Registration is requested, but not required.)

Watch archived webcasts here.