Virtual ELL Classes: Wednesdays 6:30-8:00 pm. (Beginner and Intermediate Levels) 

English-language learners of all abilities can practice written and spoken English with trained instructors.

FREE.  Please Register for classes by emailing Barbara Shatara at bshatara@burlingtonvt.gov

In this online workshop, tune-into yourself and express what you are feeling and thinking using drawing, words, and movement. You may be surprised at the insights you gain with this fun, spontaneous and authentic experience! You will also learn a simple grounding technique to let go of unwanted energy and to refresh yourself with your own vital life force energy.

*Bring your art supplies with you to this online class: drawing paper and colored pencils, oil pastel or markers.

This week's film is Attack the Block  Rated R

From the producers of Shaun of the Dead, Attack the Block is a fast, funny, frightening action adventure movie that pits a teen street gang against an invasion of savage alien monsters. It turns a London housing project into a sci-fi battleground, the low-income apartment complex into a fortress under siege. And it turns a crazy mix of tough street kids into a team of kick ass heroes. It’s inner city versus outer space and it’s going to explode.

This month's film is Hollywood Shuffle    Rated R

Robert Townsend's satirical comedic look at the lengths a talented and respected actor must go through to overcome Hollywood's built in prejudices in order to land good roles.

Irish Language Class

Food for Talk is a book club for anyone interested in cooking!

Instructions on how to join this community of home cooks and fellow culinary travelers can be found after the description of this month's cookbook.

Please register with Barbara Shatara at bshatara@burlingtonvt.gov for Zoom meeting information.

Food for Talk is a book club for anyone interested in cooking!

This month, our guest chef is Amin Shah . He will demonstrate how to make some of his favorite dishes from his home country of Afghanistan. Stepping in to lead our discussion is Anna Mays, an extraordinary baker and one of the coordinators of Mosaic of Flavor with City Markey and USCRI Vermont. 

Food for Talk is a book club for anyone interested in cooking!

Instructions on how to join this community of home cooks and fellow culinary travelers can be found after the description of this month's cookbook.

Please register with Barbara Shatara at bshatara@burlingtonvt.gov for Zoom meeting information.

About Gastro Obscura: A Food Adventurers Guide by Cecily Wong and David Thuras

Food for Talk is a book club for anyone interested in cooking!

Instructions on how to join this community of home cooks and fellow culinary travelers can be found after the description of this month's cookbook.

Please register with Barbara Shatara at bshatara@burlingtonvt.gov for Zoom meeting information.

About Maangchi's Big Book of Korean Cooking by Maangchi